VEGAN SAMBOSA WITH POTATOES
A sambosa is a fried or baked pastry with a savory filling, including ingredients such as spiced potatoes, onions, peas. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region. Sambosas are often accompanied by chutney, and have origins in medieval times or earlier.Sambosas are a popular entrée, appetizer, or snack in the cuisines of Afghanistan.